The Sun Baker
Four Treasure Sourdough - 800g
Four Treasure Sourdough - 800g
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Baked with a 100-Year-Old Starter | Wholesome • Artisanal • Gut-Friendly
Our unique fusion of East and West – the Tanggui with Dried Fruits Sourdough, a lovingly handcrafted 800g loaf that brings together the earthy, herbal warmth of Tanggui (Angelica Sinensis) and the natural nutty dried fruits.
Infused with the healing power of four treasured ingredients from traditional Chinese wellness:
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当归 (Dang Gui / Angelica Sinensis) – known to support blood circulation and balance
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龙眼 (Longan) – naturally sweet and comforting, helps with sleep and stress
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枸杞 (Wolfberry / Goji Berry) – antioxidant-rich and immune-supporting
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红枣 (Red Dates) – nutrient-packed, energizing, and deeply aromatic
Slow-fermented using our signature sourdough starter for over 24 hours, this bread delivers:
✔️ A gentle tang balanced by natural sweetness
✔️ A soft, chewy crumb enriched with herbal depth
✔️ A crusty, golden exterior perfect for toasting
Estimate Weight : 800 g pack
Additional Information:
🕌 Not made in a Halal kitchen.
📆 Best enjoyed within 3~ 4 of purchase for optimal freshness.
🌡️ Storage Information:
Store in a cool room temperature. Keep up to 4 to 5 days
Freezing:
- Slice before freezing for convenience
- Wrap tightly in parchment, then in a freezer-safe bag
- Can be stored up to 3 months
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Toast straight from frozen or let thaw at room temperature for 30 mins


good to know
FAQ
Frequently asked questions
What is the Shelf life of our Pastries?
The best before date is indicated on the box label. It is recommended to consume within 2 to 3 weeks upon purchase.
Is Sun Baker's Halal Certified?
Is there any delivery charges for online order?